It's Shintori Time

I talked about this crazy
(alien loading dock)
Japanese restaurant in Shanghai
so here are some pictures
this is an inside shot of
the "tatami rooms"








You think you've had tempura,
but have you had this...shrimp in taro coats - whoa - yum!
The taro is cut into strips and wrapped around the shrimp.










One of our dinner companions suggested that this dish was called
Beef over the River Kwai - that's a mound of shaved ice
under the bamboo bridge
under the amazing beef!









Need I say more - sashimi...when you're in Shanghai and getting weary of the oily food (though it is delicious) - try something RAW!